Menu for week of 3/17/21

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Message from Chef Lauren:

Happy last week of Winter and St. Patrick’s Day!

We are featuring Corned Jackfruit and Cabbage for St. Patrick’s Day and a Guinness Shepherds Pie.

Next week’s menu will also feature a creamy tortilla soup and a  creamy asparagus and herb soup.

NEW ON THE ORDER FORM: ORGANIC OVERNIGHT OATS!

Available in 2 flavors:
Mixed Berries and Citrus
Apple Cranberry and Walnut
.
Packed with goodness, these delicious jars of oats are the perfect breakfast, dessert or snack on the go. Just remove lid, and eat. No cooking needed. Look for them on your order form.

Hope you enjoy the food this week as much as we enjoyed making it for you.

Thank you for letting us share our meals with you!

-Chef Lauren Mahlke