Menu For Week of 2/13/19
Message from Chef Lauren:
With Valentine’s day upon us next week, I embrace creating a truly heart-healthy plant-based menu that you can enjoy with the people you love. We have a sweet fruit bowl for a special sweet treat and heart polenta cakes to celebrate love and heart health.
We have some wonderful new add-ons that could make great valentines gifts or a way to easily enjoy a Valentine’s Dinner with friends, family or my favorite a Galentine’s meal.
I feel like we often don’t entertain with loved ones because we are so busy and when they come over we want to spend time with them not always cooking away in the kitchen. Planted Table has the perfect Add-on for this exact moment. We have two new entertaining add-ons that would be perfect to create a Zero-Waste Planted Based three-course dinner. Our Salad of the week with the featured entertaining dinner along with our chocolate mousse will feed 4-6 people in a breeze. We hope you can enjoy your friends and family around your table with Planted Table meal.
After receiving requests for our homemade vegan Ranch and Cesar dressings to be made available as add ons, we are happy to announce that they are! You can now order a pint size of each dressing to enjoy. Our kids love dipping their veggies in these special dressings made fresh with no preservatives.
We hope you enjoy your meals as much as we enjoy making them for you.
-Chef Lauren Mahlke