Message from Chef Lauren:
I still can’t enough of the fall flavors and this week, we are bringing back one my all-time favorite sandwiches, our Harvest Sandwich with Cream Cheese, Cranberry Sauce, Roasted Butternut Squash, Caramelized Onions, Crispy Sage and Sprouts with Grilled Focaccia Bread. It’s basically Thanksgiving in a sandwich.
And for the first time this season we are bringing back our Veggie Pot Pie with Celery, Peas, Carrots and Potatoes in a Mushroom Creamy Gravy with a Flaky Pie Crust.
We’ve also added some new breakfast options. A Tropical Toaster Strudel that melts in your mouth.
And hearty new pumpkin steel-cut oats.
Thank you for letting us share our meals with you!
-Chef Lauren Mahlke