Menu for week of 1/22/20

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This week we are featuring plant-based flavors from around the world.

January is also known as “Veganuary“, where thousands of people take a pledge to avoid animal products the first month of the year. That combined with the popularity of awards shows only serving plant-based meals has us very excited for what 2020 holds.

Cheers to you for taking the step to start the decade choosing meals that reduce your household waste, are great for your health, reduce animal suffering and are better for the environment. Its amazing how something as simple as what we eat makes such an impact.

The Planted Table kitchen and catering team is getting booked up for events into spring. We host birthday parties, engagement parties, wedding receptions and more. Visit our events page here.

Also, we rent out our commercial kitchen to other vegan/vegetarian chefs and bakers. Know anyone who needs a kitchen space? Please send them our way.